
Today's Tasty Treat in the Bison Cafe at lunch is:
Make your own Ice Cream Sundaes!
Just how do you make yours? Do you add tons of toppings, or just one or two favorites? Do you drown it in chocolate sauce or caramel? How about the cherry on top....do you choose one or have it without? I personally love the whipped topping! Maybe a few nuts, some caramel, and of course, CHOCOLATE ICE CREAM!!
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